Our garden consists of 10 raised beds in various sizes and heights, a large no till in-ground space for root vegetables and corn, and a 12x20 temperature controlled greenhouse. We incorporate organic growing and electro-culture techniques that make our garden flourish with abundance!

Every year is an experiment to us living in one of the most challenging states to grow in the US. We challenge ourselves to grow things that our environment doesn’t necessarily allow us to grow them in, such as banana, citrus, tropical fruits and more. Our weather is ever changing while facing hail, torrential downpours of up to 2” of rain per hour, and then the short growing season on top of that at zone 5b at an elevation of 6,400ft.

We offer 90 minute personalized classes on topics such as no-till gardening, raised beds, herb gardens, hail netting, seed starting, over-wintering, microgreens, and more!